BeNa Culture Collection
info@bncc.com
| Storage conditions | 2-8 ℃ |
| Safety level | 1 |
| application | It is suitable for GB 4789.29-2020 national food safety standard food microbiological examination of Burkholderia gladiolus (Pseudomonas cocoides fermented rice flour subspecies) and physiological and biochemical identification of Burkholderia gladiolus. |
| Sharing mode | Public welfare sharing |