BeNa Culture Collection
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| Culture medium | Peptone: 10.0, beef powder: 3.0, sodium chloride: 5.0, agar: 15.0,pH: 7.3±0.1(25 ℃) |
| Subculture procedure | Experimental preparation: before the experiment, the sample is cultured with reference to GB 4789.41-2016; the various components in the kit are dissolved on ice before use, slightly mixed and centrifuged for a short time, and then placed on ice for standby; Reagent preparation: experimental reaction system (25μL),qPCR mixed reaction solution 15.3 μL, template 1 μL, sterile ddH2O8.7μL Reaction conditions: 95 ℃ 1min 1cycle;95 ℃ 10s, 57.4 ℃ 30s 40cycle; Fluorescence Channel: VIC. |
| Growth conditions | Culture temperature 37 ℃; Culture time 18-24 hours; Aerobic atmosphere; |
| Storage conditions | -20 ℃, dark and refrigerated |
| Safety level | 1 |
| Separation substrate | Sputum, South Carolina Dept. of Health and Environmental Control |
| application | Mainly used for the detection of faeces in water samples, suspected contaminated water, food and other samples of Enterobacteriaceae |
| Sharing mode | Public welfare sharing |