BeNa Culture Collection
info@bncc.com
| Culture medium | BNCC380917 |
| Description | Rappaport-Vassiliadis (RV) Broth |
| Composition | Soy Peptone:4.5g, MgCl2.6H2O:29.0g, NaCl:8.0g, K2HPO4:0.4g, KH2PO4:0.6g, Malachite Green:0.036g, pH:5.2±0.2(25℃) |
| Storage conditions | -20°C |
| application | For use in confirming and evaluating relevant measurement methods, and controlling the quality of analytical processes in almond-derived nucleic acid detection experiments. |
| Sharing mode | Public welfare sharing |
Escherichia coli WM3064(Escherichia coli WM3064)
BNCC395800
Streptococcus sp. Grouping strain H60R(Streptococcus sp. Grouping strain H60R)
BNCC395802
Lactobacillus taiwanensis M9-1(Lactobacillus taiwanensis M9-1)
BNCC395799
Burkholderia pyrrocinia 2327(Burkholderia pyrrocinia 2327)
BNCC395783
Burkholderia cenocepacia YC40(Burkholderia cenocepacia YC40)
BNCC395737
Azotobactervinelandii(Azotobactervinelandii)
BNCC395776
Human herpesvirus 1 DNA lab quality control
BNCC393892
Campylobacter jejuni reference (Chemically inactivated) (Strongly positive)
BNCC393745
Quantitative strains of staphylococcus lentus
BNCC393730
Primers for the detection of Trichomonas tenax (Muller) Dobell
BNCC393714
Lachancea thermotolerans
BNCC393609
Primers for the detection of Candida duobushaemulonii
BNCC393597
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