Sake Lactobacillus subsp. Sake DNA standard|374542 |BNCC

BeNa Culture Collection

  • Lactobacillus sakei subsp. sakei DNA standard-BNCC

Lactobacillus sakei subsp. sakei DNA standard

  • Price: $ 1115
  • number:BNCC374542
  • Packing:Frozen vial
Essential Information Related Products
Lactobacillus sakei subsp. sakei DNA standard
Culture medium BNCC352238
Description MRS agar medium
Composition Peptone:10.0g, Beef Extract Powder:8.0g, Yeast Powder:4.0g, Glucose:20.0g, MgSO4:0.2g, CH3COONa:5.0g, C6H8O7.(NH4)2:2.0g, K2HPO4:2.0g, MnSO4:0.04g, Tween 80:1.0g, Agar:14.0g, pH:5.7±0.2(25℃)
Storage conditions -80 ℃
Sharing mode Public welfare sharing
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