Aspergillus flavus|365113 |BNCC

BeNa Culture Collection

Aspergillus flavus-BNCC
  • BNCC
  • Aspergillus flavus-BNCC

Aspergillus flavus

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  • number:365113
  • Form:
    The initial hyphae on the front are white, followed by the production of yellow spores that spread and grow, while on the back they are yellow
Standard strain Quantitative strain DNA extraction
Package:
Essential Information Related Products
Aspergillus flavus
Subculture procedure ① Prepare the above two tablets; ② After disinfecting the surface of the ampoule tube, open it in a safety cabinet, burn the top with an alcohol lamp, quickly drip sterile water to break it, and then use tweezers to crush it; ③ Take 0.5mL of sterile water and transfer it into a freeze-drying tube. After fully dissolving the bacterial powder, transfer it into 2 plates at a rate of 200 μ L per Agar plate and apply evenly; ④ Place the petri dish under the above cultivation conditions for cultivation, and once the bacterial strain grows, it can be used.
Growth conditions 28 ℃; 5-7 days; aerobic;
Storage conditions 2-8 ℃
Safety level 2
morphology The initial hyphae on the front are white, followed by the production of yellow spores that spread and grow, while on the back they are yellow
Sharing mode Public welfare sharing
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