Meat colored Aspergillus|227121 |BNCC

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Meat colored Aspergillus-BNCC
  • BNCC
  • Aspergillus carneus-BNCC

Aspergillus carneus

  • Price： $ 258
  • Number：BNCC227121
  • MPs：
    Small filamentous fungi have obvious colonies on comprehensive PDA medium, with white hyphae in the early stage and flesh colored edges in the later stage. They have moderate spreadability and a small amount of folds
  • Packing：Freeze dried pellet; Agar Slant; Bacterial suspension; Agar plate
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Essential Information Related Products
Aspergillus carneus
Culture medium BNCC352250
Description Comprehensive PDA agar
Composition Potato Infusion Powder:10.0g, Glucose:20.0g, KH2PO4:3.0g, MgSO4.7H2O:1.5g, Thiamine:0.008g, Agar:15.0g, pH:6.0±0.2(25℃)
Growth conditions 28 ℃, 5-7 days, aerobic
Storage conditions 2-8 ℃
Safety level 1
morphology Small filamentous fungi have obvious colonies on comprehensive PDA medium, with white hyphae in the early stage and flesh colored edges in the later stage. They have moderate spreadability and a small amount of folds
Sharing mode Public welfare sharing
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