Lactobacillus delbrueckii subsp. lactis|362384 |BNCC

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BNCC > Microbial strain > Lactobacillus delbrueckii subsp. lactis
Lactobacillus delbrueckii subsp. lactis-BNCC
Lactobacillus delbrueckii subsp. lactis-BNCC
Lactobacillus delbrueckii subsp. lactis-BNCC
  • BNCC
  • Lactobacillus delbrueckii subsp. lactis-BNCC
  • Lactobacillus delbrueckii subsp. lactis-BNCC
  • Lactobacillus delbrueckii subsp. lactis-BNCC

Lactobacillus delbrueckii subsp. lactis

  • Price： $ 215
  • Number：BNCC362384
  • MPs：
    Colony diameter: 1-2 mm; circular shape with irregular margins; opaque, creamy white surface with a raised center; smooth, glossy surface; moist texture; easily liftable; Gram-positive (blue-violet); bacilli; purity: pure
  • Packing：Freeze dried pellet; Bacterial suspension; Agar plate
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Lactobacillus delbrueckii subsp. lactis
Culture medium BNCC352238
Description MRS agar medium
Composition Peptone:10.0g, Beef Extract Powder:8.0g, Yeast Powder:4.0g, Glucose:20.0g, MgSO4:0.2g, CH3COONa:5.0g, C6H8O7.(NH4)2:2.0g, K2HPO4:2.0g, MnSO4:0.04g, Tween 80:1.0g, Agar:14.0g, pH:5.7±0.2(25℃)
Growth conditions 37 ℃; 24-48 hours; anaerobic
Storage conditions 2-8 ℃
Safety level 1
morphology Colony diameter: 1-2 mm; circular shape with irregular margins; opaque, creamy white surface with a raised center; smooth, glossy surface; moist texture; easily liftable; Gram-positive (blue-violet); bacilli; purity: pure
Sharing mode Public welfare sharing
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