White Breton yeast|141076 |BNCC

BeNa Culture Collection

White Breton yeast-BNCC
White Breton yeast-BNCC
White Breton yeast-BNCC
  • BNCC
  • Bulleromyces albus-BNCC
  • Bulleromyces albus-BNCC
  • Bulleromyces albus-BNCC

Bulleromyces albus

  • Price: $ 215
  • Number:BNCC141076
  • MPs:
    Size: 1-2 mm, shape: circular, margin: entire, transparency: opaque, color: yellow on obverse side, elevation: convex, surface: smooth and glistening, texture: moist and viscid.
  • Packing:Freeze dried pellet; Agar Slant; Bacterial suspension; Agar plate
Essential Information Related Products
Bulleromyces albus
Culture medium BNCC352251
Description YM agar medium
Composition Yeast Extract Powder:3.0g, Malt Extract:3.0g, Glucose:10.0g, Casein Peptone:5.0g, Agar:20.0g, pH:6.2±0.2(25℃)
Growth conditions 30 ℃; 3-5 days; aerobic;
Storage conditions 2-8 ℃
Safety level 1
morphology Size: 1-2 mm, shape: circular, margin: entire, transparency: opaque, color: yellow on obverse side, elevation: convex, surface: smooth and glistening, texture: moist and viscid.
Sharing mode Public welfare sharing
Please set your password: