Yamanashi sugar yeast|383927 |BNCC

BeNa Culture Collection

Yamanashi sugar yeast-BNCC
Yamanashi sugar yeast-BNCC
Yamanashi sugar yeast-BNCC
  • BNCC
  • Candida sorboxylosa-BNCC
  • Candida sorboxylosa-BNCC
  • Candida sorboxylosa-BNCC

Candida sorboxylosa

  • Price: $ 150
  • Number:BNCC383927
  • MPs:
    The colony diameter is 1-2mm, circular, with neat edges, gray white on the front, raised in the middle, moist texture, easy to pick up, G+(blue purple), ellipsoid bacterium, purity: pure
  • Packing:Freeze dried pellet; Agar Slant; Bacterial suspension; Agar plate
Essential Information Related Products
Candida sorboxylosa
Culture medium BNCC352251
Description YM agar medium
Composition Yeast Extract Powder:3.0g, Malt Extract:3.0g, Glucose:10.0g, Casein Peptone:5.0g, Agar:20.0g, pH:6.2±0.2(25℃)
Growth conditions 28 ℃; 48-72h; aerobic;
Storage conditions 2-8 ℃
Safety level 1
morphology The colony diameter is 1-2mm, circular, with neat edges, gray white on the front, raised in the middle, moist texture, easy to pick up, G+(blue purple), ellipsoid bacterium, purity: pure
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